Oklahoma's Latest Farm
and Ranch News
Thursday July 24, 2025
| | Trump Unveils Major Trade Deals with Japan and Indonesia | | |
President Trump has announced a trade deal with Indonesia, and U.S. Wheat Associates, which the U.S. Meat Export Federation endorsed. Trump said on social media: “It is my Great Honor to announce our Trade Agreement with the Republic of Indonesia, as represented by their Highly Respected President, Prabowo Subianto. It is agreed that Indonesia will be Open Market to American Industrial and Tech Products, and Agricultural Goods, by eliminating 99% of their Tariff Barriers.
The United States of America will now sell American Made products to Indonesia at a Tariff Rate of ZERO, while Indonesia will pay 19% on all of their products coming into the U.S.A. — The Best Market in the World! In addition, Indonesia will supply the United States with their precious Critical Minerals, as well as sign BIG Deals, worth Tens of Billions of Dollars, to purchase Boeing Aircraft, American Farm products, and American Energy. This Deal is a HUGE WIN for our Automakers, Tech Companies, Workers, Farmers, Ranchers, and Manufacturers. Thank you for your attention to this matter. MAKE AMERICA GREAT AGAIN!”
Trump also annouced a Trade deal with Japan, We just completed a massive Deal with Japan, perhaps the largest Deal ever made. Japan will invest, at my direction, $550 Billion Dollars into the United States, which will receive 90% of the Profits. This Deal will create Hundreds of Thousands of Jobs — There has never been anything like it. Perhaps most importantly, Japan will open their Country to Trade including Cars and Trucks, Rice and certain other Agricultural Products, and other things. Japan will pay Reciprocal Tariffs to the United States of 15%. This is a very exciting time for the United States of America, and especially for the fact that we will continue to always have a great relationship with the Country of Japan. Thank you for your attention to this matter!”
| | House Ag Hears Directly from Pork Industry the Impacts— and Imminent Consequences—of California’s Prop 12 And Chairman Thompson Opening Statement at Prop 12 Hearing | | |
Pat Hord, Ohio pork producer and vice president of the National Pork Producers Council, and Holly Cook, NPPC economist, testified before the full House Agriculture Committee on the implications of California’s Proposition 12 for farmers and food prices. On behalf of the industry, they called for Congress to support Committee Chairman Glenn “GT” Thompson’s efforts to address this severe threat to the U.S. pork industry, including the spiderweb of state regulations it invites.
Hord shared his family farm’s story with the Committee, saying “Despite producing Prop. 12-compliant pork, I am here to say Prop. 12, and an unmitigated regulatory patchwork, threatens our farm.”
Prop. 12, a California ballot initiative, bans the sale of pork that does not comply with the state’s prescriptive and arbitrary production standards. Though enacted in a single state, Prop. 12 has created sweeping consequences nationwide by fueling market volatility, imposing costly new mandates on producers, and paving the way for a patchwork of inconsistent state regulations. These disruptions have raised pork prices for consumers and continue to push small, multigenerational farms out of business.
| | New World Screwworm Threat Puts Southwest Cattle Industry on High Alert | | |
At the Cattle Industry Summer Business Meeting in San Diego, Senior farm and ranch broadcaster Ron Hays spoke with Jason Skaggs, CEO of the Texas & Southwestern Cattle Raisers Association. Our Coverage from San Diego is powered by Farm Data Services of Stillwater.
Concerns over the New World screwworm have risen sharply among cattle producers in the Southwest, and Jason Skaggs confirmed it has become a major concern since late 2023. “It’s New World screw worms been top of mind since, really, about last October for us,” Skaggs said, noting the seriousness with which the association is tracking its northward movement. “You read all the old history books, talk to a lot of the old timers, and they tell you how bad it was.” Skaggs also reminded producers that TSCRA maintains a strong presence in Oklahoma, where its special rangers and members are staying alert to the potential threat.
Skaggs emphasized the ongoing U.S. efforts to contain the pest in Panama and Mexico, including support for the COPEG sterile fly facility. But with the pest moving again, the organization is working to raise awareness. “We’re trying to get people educated, you know, a whole new generation now, folks that have never had to deal with it,” Skaggs explained. He said they’re “really trying to revamp and re-up all of our efforts,” while also taking “a few pages out of the playbook from the past.”
| | |
Lucas Metal Works is a steel building manufacturer, located in NE Oklahoma, where their roots run deep and their commitment and service to customers remains strong.
Since 1968, Lucas Metal Works has manufactured “Built to Last” products.
Lucas is the innovator of the Lucas Ground Hog®, a nationally recognized arena tool utilized during major arena events around the US and Canada.
With leading expertise in the industry, Lucas manufactures custom, steel buildings comprising of red iron, 40 year warranted roofing and wall panels, in addition to trim and a full line of steel building components. A state-of-the-art facility ensures quality assurance throughout the manufacturing process. And, custom designs and quotes are always free!
“At Lucas, we’re big enough to handle the large jobs, and small enough to call our customers, friends.”
Give them a call at 918-535-2726 or visit www.lucasmetalworks.com
| | | |
The vision of the Oklahoma Beef Council is to be a positive difference for Oklahoma's farming and ranching families and the greater beef community, and its mission is to enhance beef demand by strengthening consumer trust and exceeding consumer expectations.
To learn more, visit www.oklabeef.org. Also, don't forget to like its Facebook page at www.facebook.com/oklabeef for stories on Oklahoma's ranching families and great beef recipes.
And Check out this video below that helps you learn more about the Beef Checkoff- .
| | | Oklahoma Agricultural Leadership Program (OALP) Announces New Class | | |
The Oklahoma Agricultural Leadership Program (OAELP) has officially selected its newest class, following an extensive selection process formulated to unite a diverse group of individuals committed to the future of agriculture in the state.
Edmond Bonjour, Director of the Oklahoma Agricultural Leadership Program, explained to Oklahoma Farm Report Intern Karleigh Erramouspe how the process begins with outreach. “We send out about 200 plus invitations to people who had been either nominated or were on a list that we keep running continually,” said Bonjour. “And then there are still some people that just apply because they see it in various places or talk to various alumni.”
Applicants complete a six- to seven-page online application—a transition that has helped simplify the paper-based system. “Our application is online, which has streamlined the process tremendously, and gets us the information a lot quicker that way,” Bonjour noted.
| | Rancher’s Thursday Lunchtime Series Starts Today: Grazing Management Practices at Work around Oklahoma | | |
Dr. David Lalman, Oklahoma State University Professor and Harrington Chair, Extension Beef Cattle Nutrition Specialist regularly offers reports as part of the weekly series known as the “Cow Calf Corner,” published electronically by Dr. Peel and Mark Johnson. Today, Dr. Lalman discusses grazing management practices.
The next Ranchers’ Thursday Lunchtime Series begins this Thursday, July 24 and will continue through August 28.
In this series we will visit well-managed cow/calf operations in Jackson, LeFlore, and McIntosh counties. These free webinar sessions are scheduled for Thursdays at noon. Join our Beef Cattle Extension team, experienced ranchers and scientists, to learn and share beef cattle production, grazing management, and parasite control!
| | MULLIN IT OVER COLUMN: “The One Big, Beautiful Bill is Making the Economy Great Again” | | |
U.S. Senator Markwayne Mullin (R-OK) released his latest Mullin It Over column—his third in a series of op-eds breaking down key policy wins from President Trump’s ‘One Big, Beautiful Bill’ which was signed into law on July 4th, 2025.
The One Big, Beautiful Bill is Making the Economy Great Again By Senator Markwayne Mullin
“Oklahomans overwhelmingly voted for President Donald J. Trump to bring down costs and get our economy back on track. As promised, the ‘One Big, Beautiful Bill’ that became law on the 4th of July delivers the most pro-growth, pro-family, and pro-business policies in American history.
While Washington Democrats scream the same tired lies about “tax cuts for billionaires” until they’re blue in the face, Americans know the truth. Our economy was MUCH better for working families and small businesses before Joe Biden took office.
| | National Corn Growers Association and Ag Data Transparent Launch New Carbon Transparency Project | | |
The National Corn Growers Association (NCGA) and Ag Data Transparent announced a new partnership to bring clarity to farmers interested in carbon market contracts.
“The rapid expansion of carbon programs and solution providers in agriculture presents immense opportunities – but also significant risks,” said Sean Arians, NCGA vice president, Sustainable Production and Value Chain Engagement. “As new programs and players enter the space, farmers are left with limited information, unclear standards, and inconsistent program guidelines, making it difficult to evaluate opportunities and confidently participate.”
Without a neutral, transparent informational foundation, farmers risk unforeseen obligations and uncertain returns. Recognizing this urgent need, NCGA is launching this initiative in partnership with ADT while also working to secure additional funding from industry organizations and businesses. The first phase of this project will launch in Fall 2025.
| | Ag Groups React to Framework Of Agreement With Indonesia | | |
The United States and Indonesia announced a new reciprocal trade framework that will eliminate 99% of tariff barriers on U.S. food and agricultural products, significantly expanding market access for American farmers and producers. Click here to read more. Read the reactions of agricultural groups to this news below.
U.S. Wheat Associates (USW) yesterday welcomed the announcement of an agreed-upon framework between the U.S. government and the Republic of Indonesia for negotiating an Agreement on Reciprocal Trade (ART). The proposed trade deal is expected to directly benefit U.S. wheat farmers through the removal of Indonesian tariffs on 99% of U.S. products, a reduction in non-tariff barriers, and new purchase commitments for U.S. agricultural products, including wheat. This development follows a major milestone achieved earlier this month when USW and APTINDO, Indonesia’s flour milling association, signed a Memorandum of Understanding (MOU). Under this landmark agreement, APTINDO committed to doubling its annual purchases of U.S. wheat to 1 million metric tons (36.7 million bushels) each year for the next five years, reflecting the rapid growth in demand for wheat foods in Indonesia.
U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom issued the following statement: USMEF thanks USTR for its tireless efforts to negotiate a meaningful agreement with Indonesia, tackling many challenging issues. Indonesia is a market with incredible potential, in which the opportunity for U.S. beef is estimated at $250 million annually. But today, exports are minimal due to numerous trade barriers. We are encouraged to see that the highlights detailed in the U.S.-Indonesia joint statement include resolving key issues such as import licensing, the commodity balance policy, and Indonesia’s onerous plant-by-plant approval process. For both U.S. beef and U.S. pork, these longstanding restrictions have limited exports to Indonesia. Indonesian importers and consumers are demanding U.S. red meat and we look forward to the swift conclusion of these negotiations and expanded export opportunities.
| | |
OKC West reports 6,007 head of calves and yearlings this week. Compared to last week: Feeder steers over 800lbs 2.00-4.00 higher except 900-950lbs 11.00 higher. Feeder steers under 800lbs 4.00-9.00 higher. Feeder heifers over 750lbs 2.00-4.00 higher. Grazing type heifers 10.00-15.00 higher. OKC West Manager Bill Barnhart writes "As we move into the “dog days of summer“ those fortunate enough to have cattle to sell are getting rewarded handsomely. Week after week we make new all time highs. The pressure is on the buyers who are having to replace cattle that have made lots of money. Where it ends nobody knows."
Boxed beef prices dropped sharply Wednesday afternoon, with Choice cutout closing at $367.52/cwt, down $4.98, and Select at $345.39, down $2.55. This is the lowest Choice has been since June 9 and marks a $28.97 decline from the June 27 high of the year.
OKC West is our Market Links Sponsor- they sell cattle three days a week- Cows on Mondays, Stockers on Tuesday and Feeders on Wednesday- Call 405-262-8800 to learn more. Click here for our Markets Page on Oklahoma Farm Report, where you will find many of the reports we have linked on the right-hand column found on the previous format of our email.
| | |
© 2025 Oklahoma Farm Report - All rights reserved
|
| | | |