Viticulture-Enology WorkshopThu, 06 Jul 2017 10:26:31 CDT
Tuesday, October 24, 2017
8:30-5pm at Waddell's Vineyard & Winery near Ada
A special workshop will be held at Waddell's Vineyard & Winery near Ada on October 24th. Registration for the event will begin at 8:30 and the presentations will commence at 9am. Featured speakers from Texas AgriLife Extension program include Dr. Justin Scheiner and Michael Cook.
Dr. Scheiner will be making a return appearance to share expertise on many applicable topics for our Oklahoma growers. He was a favorite presenter at a 2014 advanced training workshop. Michael Cook is located out of Denton, Texas and has been spending some quality time in some of our Oklahoma vineyards lately. He has provided consultations to vineyards that had requested site visits through an Oklahoma Grape Industries Council grant. The OGIC grant as well as the grant for this workshop was made possible through the ODAFF Viticulture & Enology Fund.
Some possible topics for the day's workshop include Grape Cultivar Selection, Fruit & Foliar Diseases, Understanding Vineyard Fungicides, and Grapevine Nutrition. Many of the topics will address challenges that vineyards are encountering as observed by Michael Cook on his site visits. This will be an excellent learning opportunity and will benefit all grape growers. An agenda will be available soon with more details on how to register for this free workshop. Lunch will be catered so an accurate count of those planning to attend will be helpful.
For more information email email@example.com or contact OSU Horticulture Department at 405-744-5404.
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