On Tuesday, June 25, 2024, the National Wheat Foundation and Maryland wheat grower Eric Spates, hosted a wheat farm tour for congressional staff and USDA employees. The attendees had the opportunity to explore the farm, witness the wheat harvesting process, and listen to speakers who specialize in the agriculture industry. The discussions centered around crucial topics such as risk management, conservation, pesticide programs, environmental issues, and what happens to the wheat when it leaves Eric’s farm.
“Wheat harvest is an exciting time. Being here on the Spates’ farm to see first-hand the fields and combine running is always a memorable experience. Wheat accounts for 20% of the calories consumed worldwide, so it is a vital food crop. It’s essential that everyone understands the complex issues that impact farmers daily and how that can affect our food supply. One of the Foundation’s main goals is educating people about wheat and farming. We are thankful to Eric Spates for having a real farm serve as a classroom during wheat harvest,” said Bernard Peterson, Chairman of the National Wheat Foundation and a Kentucky farmer.
The objectives of the tour were focused on strengthening participants’ appreciation for the intricacies of farming. It aimed to provide firsthand exposure to the meticulous stewardship practices concerning land, water, soil, air usage, and other vital natural resources crucial to the farm’s success.
Eric Spates is a dedicated board member of various state and national farm organizations, including the National Association of Wheat Growers and Maryland Grain Producers Association. During the tour he expressed appreciation to the attendees who joined to learn more about wheat. He emphasized the importance of raising awareness about the complex issues that impact farmers on a daily basis and how these issues can ultimately affect our food. The National Wheat Foundation extends gratitude to all of the participants, The North American Millers’ Association, speakers, and experts who contributed their time and knowledge to the event at Spates’ farm. Special thanks are reserved for Eric Spates for his generous dedication and unwavering attention to making this tour a success.
