U.S. Beef Going to China, Despite Decade Long BSE Ban Unresolved
Thu, 02 Jul 2015 14:39:16 CDT |
China is a point of frustration for U.S. cattle producers, as it one of the countries that has still not reopened its borders to U.S. beef. Trade restrictions were put in place in 2003 after the U.S. discovered a cow with Bovine Spongiform Encephalopathy or more commonly referred to as “Mad Cow” disease. Read Full Story...