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Beef Buzz

John Stika Believes the Pandemic Shows Consumers Want High Quality Beef

Thu, 16 Sep 2021 08:07:15 CDT  |   When the COVID-19 pandemic shut down much of the globe, people began cooking at home more often. Now that things are opened back up, for the most part, it looks like people are still doing a lot of home cooking, according to John Stika, president of Certified Angus Beef.  Read Full Story...

Beef News

  • Part Three on Antibiotics of Tomorrow- Dr. Margaret Riley of UMASS- Amherst Explains Her Passion  Thu, 31 Mar 2016 05:13:03 CDT
  • The Antibiotics of Tomorrow- Dr Margaret Riley Says They Will Be Designed to Target Specific Pathogens  Wed, 30 Mar 2016 05:42:11 CDT
  • Dr. Margaret Riley on the Reality of Antimicrobials- When Antibiotics are Used, Resistance is Being Selected  Mon, 28 Mar 2016 14:01:39 CDT
  • Derrell Peel Sees Seasonal Price Strength in Cattle Markets- and More Herd Rebuilding in 2016 in US Mama Cow Herds  Sun, 27 Mar 2016 06:01:30 CDT
  • Understanding Consumers Helps Cattle Producers React to Trends in Food Business  Thu, 24 Mar 2016 05:18:24 CDT
  • Feedlots Place Ten Percent More Cattle in February Than a Year Ago- Above Trade Expectations  Mon, 21 Mar 2016 08:34:51 CDT
  • The Masters in Beef Advocacy Program Helps Beef Producers Take Advocacy Onto Social Media Platforms- Old and New  Sun, 20 Mar 2016 20:57:59 CDT
  • MBA- the Continuing Strategy to Engage the Consumer in Conversations About Beef  Thu, 17 Mar 2016 03:29:52 CDT
  • Beef Cattle Industry Continues to Make Beef Safety a Major Priority With $550 Million Dollar Investment Annually  Sun, 13 Mar 2016 19:10:10 CDT
  • Beef Board Chair Anderson Envisions Cattlemen Being the Face of the Beef Cattle Business with Consumers  Thu, 10 Mar 2016 08:36:59 CST
  • Beef Checkoff Funded Research Drives the Beef Business Toward the Future  Thu, 10 Mar 2016 06:12:01 CST
  • Cattlemen's Beef Board Being Led by a Texas Cattlewoman Passionate About the Beef Industry and the Beef Checkoff  Tue, 08 Mar 2016 20:25:31 CST
  • Beef and Pork Officially Removed from COOL Regulations- Vilsack Speculates on Voluntary Options  Mon, 07 Mar 2016 19:54:40 CST
  • Precision Breeding Equals Sustainable Beef Cattle Production- Dr. Alison Van Eenennaam  Mon, 07 Mar 2016 05:11:08 CST
  • Not a GMO- Gene Editing Offers Tremendous Benefits in Precision Breeding Advances for Cattle Industry  Fri, 04 Mar 2016 04:34:41
  • Could the Lack of Lightweight Cattle in Latest Cattle on Feed Mean a Hole in the Supply of Cattle Early This Summer?  Tue, 01 Mar 2016 14:25:36

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