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Agricultural News

Pork Board Celebrates Giving Tuesday with Kick-Off to 2nd Annual #HamsAcrossAmerica Campaign

Tue, 28 Nov 2017 12:35:15 CST

Pork Board Celebrates Giving Tuesday with Kick-Off to 2nd Annual #HamsAcrossAmerica Campaign Today, the National Pork Board, the Iowa Pork Producers Association, Smithfield Foods, Inc. and PrairieFresh® Premium Pork joined forces to support the second annual #HamsAcrossAmerica campaign in Central Iowa. The organizations hosted a kickoff event, on Giving Tuesday, to serve clients of the Central Iowa Shelter and Services and provided a nearly 70,000-pound pork donation to the Food Bank of Iowa, courtesy of Smithfield Foods, Seaboard Foods, Triumph Foods and U.S. pig farmers.

“As pig farmers, giving back to our community always has been an integral part of who we are,” said Bill Tentinger, a pig farmer from Le Mars, Iowa, who serves on both the National Pork Board and the Iowa Pork Producers Association board of directors. “Hams Across America and this kickoff event allow me and other farmers to live the We CareSM ethical principles and share our love of the product that we produce.”

The annual #HamsAcrossAmerica campaign encourages farmers and those involved in the pork industry to show appreciation for friends, family and neighbors through the gift of ham and other pork products.

“Smithfield is proud to participate in Giving Tuesday with the National Pork Board and support the positive impact it provides for so many of our neighbors in need,” said Dennis Pittman, senior director of hunger relief for Smithfield Foods. “As a global food company with Iowa-based facilities, Hams Across America aligns with Smithfield’s commitment to resolve hunger across the country and to cater to the communities we call home.”

“On behalf of all those in our connected food system at Seaboard Foods and Triumph Foods who raise and care for our pigs and produce pork for the PrairieFresh® brand, we understand the importance of supporting our communities whether that be someone next door in Iowa or a world apart,” said Terry Holton, Seaboard Foods president and CEO. “With Hams Across America, we’re honored to share our products so others might enjoy delicious, wholesome meals this holiday season.”

Pig farmers and those involved in the pork industry are encouraged to extend Giving Tuesday through Dec. 23 with Hams Across America. Individuals can participate by purchasing a gift of ham and paying it forward to loved ones and those in need. Participants are encouraged to share their pay-it-forward stories on social media using #RealPigFarming and #HamsAcrossAmerica.

Source - National Pork Board



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