 
	Agricultural News
CARES Act Money for Meat Processing Improvements Going to Forty Oklahoma Companies
Wed, 02 Sep 2020 08:39:46 CDT
			 The Oklahoma Department of Agriculture, Food and Forestry was appropriated $10 million in federal funds from the Coronavirus Aid, Relief, and Economic Security Act, known as the CARES Act, to expand meat processing capacity and address supply chain disruptions as a result of the COVID-19 public health emergency.
			The Oklahoma Department of Agriculture, Food and Forestry was appropriated $10 million in federal funds from the Coronavirus Aid, Relief, and Economic Security Act, known as the CARES Act, to expand meat processing capacity and address supply chain disruptions as a result of the COVID-19 public health emergency.  
The Agriculture Enhancement and Diversification Board received 196 applicants vying for $10 million in CARES Act grant funding. Of those 196, 40 locations received funding to improve and expand existing facilities and build new processing plants cross the state.  
"We had a tremendous response and were able to distribute funds to 40 different locations across our state," said Sec. Blayne Arthur. "I do recognize that $10 million in grants will not resolve all of our challenges in the meat processing sector, however, I am confident this has created a solid foundation for increasing capacity in our state."   
The following locations received funding:  
    Oklahoma Panhandle State University, Goodwell 
    Fort Cobb Locker Plant, Fort Cobb 
    Freedom Processing, Duncan 
    Thompson Butcher Barn, Chouteau 
    Mitch's Meat Market, Bristow 
    3F's Poultry & Rabbit Processing            , Checotah 
    Weaver Meat Processing, Poteau 
    Homestead Meats & Processing, Guthrie 
    Kilgore Meat Processors, Stigler 
    M&M Custom Butchering, Miami 
    Kay's Custom Company, McAlester 
    Enid Packing Company, LLC, Enid 
    Schwab & Company, Oklahoma City 
    O'Steen Meats, OKC 
    Chisholm Trail Meats, LLC, Enid 
    Rickman's Custom Meat Processing, Soper 
    Scott Cattle Company, Reno 
    The Fatted Calf LLC, Geary 
    South Canadian Meats, LLC, Thomas 
    Magnolia Meats, Bennington 
    Eastern Oklahoma State College , Wilburton 
    Market 54, Weatherford 
    H&L Custom Processing, Coalgate 
    Keith's Butchers Shop LLC, Burns Flat 
    Tonkawa Processing Corp, Tonkawa 
    5th Avenue Cattle Processing & Cattle Co. LLC, Sterling 
    Peck's Custom Butchering, LLC, Dewey 
    Porters Custom Meat Processing LLC, Hugo 
    Stubblefield Meat Processing, Bristow 
    Nowakowski Custom Processing, Harrah 
    Chickasha Meat Company LLC, Chickasha 
    Walke Brothers Meat Processing, Inc., Catoosa 
    Green Country Premium Beef, Big Cabin 
    Cook's Processing LLC, Miami 
    Lawton Meat Processing LLC, Lawton 
    Ralph's Packing Company, Perkins  
    Mountain View Meats, Stilwell 
    Route 66 Meat Processing LLC, Sayre 
    Watson Farms Meat Processing, Council Hill 
    Mayes County Processing, Claremore 
For a map showing the geographic distribution of the funds, Click or tap here.
"I look forward to seeing the impact these grants make on our industry," said Sec. Arthur. "They are the gateway to mitigating risks of plant shutdowns and ensuring continued meat availability for consumers in our state." 
Photo used above is of an assortment of products produced by the one of forty winners of the CARES Act money- Ralphs of Perkins, Oklahoma.
Source- ODAFF
   
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