Alfalfa Best Practices Survey Available Now from OSUMon, 25 Jan 2021 07:50:24 CST
The Oklahoma State University Forage Group is conducting a survey to better identify the lack of educational and production tools for alfalfa producers across the state. To better identify these areas, they have designed a survey that asks producers basic production questions, such as typical yield and quality, common pest and weed issues, longevity of the stand, and other similar questions. Producers' names and responses will remain anonymous but will aid in development of extension materials and future research. All producers will receive the results of the survey, as well as an Oklahoma alfalfa cap, allowing them to see how their production compares to producers across the state. Surveys can be completed over phone, through email, or online, depending on the producers' preference. The link to the survey can be found online at beef.okstate.edu. If you have any questions, please feel free to email firstname.lastname@example.org or call 405-744-9648.
Click below to see the PDF for more information. And you can click here to signup to take the survey.
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