Oklahoma's Latest Farm

And Ranch News

Tuesday, May 20, 2025

Howdy Neighbors!

Here Are Your Top Stories in Today's Oklahoma Farm and Ranch News:

 

  • Long Live the Soil- Jimmy Emmons Named as Number Two at NRCS


  • Wheat Harvest Begins in Texas, according to this week’s Crop Progress Report


  • Promising Wheat Varieties and Strategic Breeding Highlighted at OSU Field Day


  • How AI is Transforming Decision-Making in Cattle Production


  • Derrell Peel discusses Global Beef Trade Economics


  • And Lots More Farm News Below

Long Live the Soil- Jimmy Emmons Becomes Assistant Chief of NRCS

Last November, there was a lot of buzz about Jimmy Emmons being considered by the Trump Transition team for a top position at the US Department of Agriculture. That died down as the President selected confidant Brooke Rollins to be his Secretary of Ag. But, Emmons stayed in the conversation as the staff at the Natural Resource Conservation Service was assembled. This week- that became a reality as Jimmy Emmons was sworn in as the Assistant Chief of the NRCS- the number two person in the NRCS at the USDA.


His friend and Congressman, Frank Lucas, was on hand for the swearing in at the USDA in Washington. Lucas writes of Emmons “As a lifelong Oklahoman, Jimmy has spent years working around the state and across the country promoting innovative and voluntary conservation practices. Having someone like this in a position to lead farm policy isn’t just beneficial for Oklahoma, but the entire country and the world. I am proud of my longtime friend and fellow Oklahoman for his willingness to serve the nation and his commitment to the American farmer.”


Congrats to Jimmy Emmons- Long Live the Soil!

Wheat Harvest Begins in Texas, according to this week’s Crop Progress Report

U.S. winter wheat condition was rated 52 percent good to excellent, up from 51 percent last week, according to USDA NASS’ latest Crop Progress report of the year, released on Monday.


Oklahoma's Winter wheat conditions were rated 56 percent good to excellent, 35 percent fair, and 9 percent poor to very poor. Last week’s conditions rated 53 percent good to excellent, 36 percent fair, and 11 percent poor to very poor.


As for our neighbors, Kansas winter wheat conditions rated 49 percent good to excellent, up from 48% last week. Meanwhile, Texas wheat conditions rated 32 percent good to excellent, down significantly from 42 percent last week.


Oklahoma's pasture and range conditions rated 54 percent good to excellent, 36 percent fair, and 10 percent poor to very poor. Last week’s conditions rated 49 percent good to excellent, 38 percent fair, and 13 percent poor to very poor.

Sponsor Spotlight

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Promising Wheat Varieties and Strategic Breeding Highlighted at OSU Field Day

At Oklahoma State University’s (OSU) wheat breeding plots in Lahoma, Dr. Brett Carver, OSU Wheat Breeding Specialist, offered a comprehensive overview of the diverse variety plots, emphasizing both immediate concerns and long-term goals for the program.


A significant portion of the discussion revolved around disease resistance, particularly in light of widespread wheat streak mosaic reported in Kansas. The field day also showcased advancements in soft wheat varieties with improved gluten quality, a crucial factor for marketability. Looking ahead, Dr. Carver expressed excitement about “up-and-comers,” focusing on yield improvements with enhanced wheat streak resistance tailored for the Panhandle. 

How AI is Transforming Decision-Making in Cattle Production

Senior Farm and Ranch Broadcaster, Ron Hays, is talking with Donnell Brown, a past president of the National FFA Organization and rancher at the R.A. Brown Ranch out of Throckmorton, Texas. The two men discussed technological advancements aiding the cattle industry today.


He touted AI technology for helping process big numbers for producers to create workable summaries that help make decisions. On the R.A. Brown Ranch, 1,000 animals per year are tested for feed efficiency. Although there are only 16 different feed bunks, the cattle are on them 24/7.


“That captures over half a billion weights every year,” he said. “That is way too much for me to analyze as a cowboy in West Texas, so having someone that can compile that information and turn it into decision-making tools, where I can select cattle that do more with less, that is a great definition for sustainability.”

Support Our Sponsors!

KIS logo


For our farmers who have either- always have had cotton on their farms- or those who have more recently have added the fiber crop to their operations- we have a daily report heard on several of our Radio Stations- It's Called Cotton Talk!


Click on the Button below to listen to our most recent report


The latest news from the Oklahoma State Capitol is available daily on the Radio Oklahoma News Network.


Click on the blue button to hear from our Radio Oklahoma Network Capitol Correspondent Jacquelyn Farris


Sponsor Spotlight


The vision of the Oklahoma Beef Council is to be a positive difference for Oklahoma's farming and ranching families and the greater beef community, and its mission is to enhance beef demand by

strengthening consumer trust and exceeding consumer expectations. 


To learn more, visit www.oklabeef.org. Also, don't forget to like its Facebook page at www.facebook.com/oklabeef for stories on Oklahoma's ranching families and great beef recipes. 


And Check out this video below that helps you learn more about the Beef Checkoff- .

Derrell Peel discusses Global Beef Trade Economics

Dr. Derrell Peel, Oklahoma State University Extension Livestock Marketing Specialist, offers his economic analysis of the beef cattle industry as part of the weekly series known as the “Cow Calf Corner,” published electronically by Dr. Peel, Mark Johnson, and Paul Beck. Today, Dr. Peel discusses global beef trade economics.


Peel described how beef trade in countries around the world is driven by a variety of factors including cattle inventories/beef production; population; general and product-specific beef preferences; and transportation/logistics. Then he described the impacts that beef trade has on each country related to its population.


We invite you to listen to us on great radio stations across the region on the Radio Oklahoma Ag Network weekdays-

if you missed this morning's Farm News - or you are in an area where you can't hear it- click below for this morning's Farm news from Ron Hays and KC Sheperd on RON.

Statement of NCFC President and CEO Chuck Conner on the House Budget Reconciliation Bill

“As the House of Representatives prepares to consider the budget reconciliation bill, NCFC urges lawmakers to approve this legislation and deliver the certainty America’s farmers and cooperatives urgently need. This package includes several critical priorities that will strengthen the farm economy, improve global competitiveness, and ensure long-term viability in the face of continued market disruptions.



“We strongly support several key tax provisions championed by Chairman Jason Smith and the Ways & Means Committee, particularly the permanent extension of Section 199A. This provision is essential to ensuring that farmers and co-ops are not hit with higher taxes simply for doing business together. Alongside that, the extension of Section 179 expensing and the clean fuel production credit under Section 45Z will empower producers and their co-ops to invest in the future and continue driving rural innovation.

Mexico’s Demand for U.S. Pork Continues to Grow, Even with More Competition

The United States exported a record $2.6 billion of pork to Mexico in 2024. Mexican demand for U.S. pork has continued to expand in 2025, growing 11% in the first quarter.


According to U.S. Meat Export Federation (USMEF) Mexico Director Gerardo Rodriguez, pork consumption has grown more than 50% over the past 15 years. USMEF works to continue building that demand by developing new products for convenience stores and foodservice.


The growth in pork demand, however, has attracted new competition in the market, with all eligible suppliers having zero-duty access. This makes preserving the duty-free status of U.S. pork all the more important.

Analyzing Pet Food’s Contribution to the Agricultural Landscape

Lara Moody, Executive Director for the Institute for Feed Education and Research (IFEEDER), took time out of her busy day to visit with our own Farm Reporter, Maci Carter. IFEEDER is the research and education foundation that supports the American Feed Industry Association (AFIA). Every three to five years, IFEEDER meets with AFIA, the Pet Food Institute, and the North American Renderers Association to swap data on all U.S. dog and cat food sales. The data is used to reverse engineer the ingredients used in all of the products to highlight the importance of pet foods to the rest of the agricultural industry.


The economic impact of the pet food on the United States economy is quite significant. Moody explained that 7.6 billion tons of material are sold to pet food ingredient suppliers that are working with farmers. Inputs sold to farmers to produce the material are measured at 9.8 billion tons, and 13.2 billion tons of ingredients are sold to pet food manufacturers. All of this equates to $51 billion of sales in the pet food space.

Secretary Rollins Announces Farmers First: Small Family Farms Policy Agenda

U.S. Secretary of Agriculture Brooke L. Rollins released the first set of policy proposals under her newly launched Make Agriculture Great Again Initiative. These initial proposals (PDF, 7.2 MB) are a comprehensive set of policy solutions aimed at improving the viability and longevity of smaller-scale family farms for generations to come. About 86 percent of all farms in the United States are small family farms. To ensure small family farmers can start and stay in business, the U.S. Department of Agriculture (USDA) has outlined a toolkit of actions, including the streamlining of application processes, improving reliable access to credit, farmland, and markets, and appropriate business planning tools.


The Small Family Farms Policy Agenda provides actionable solutions to a variety of challenges faced by small family farmers:

  1. Ensure Simple, Streamlined, and Transparent Tools and Applications;
  2. Ensure Reliable Access to Credit;
  3. Ensure Working Farmland is Used to Farm;
  4. Ensure Small Farms Can Be Passed On to the Next Generation for Generations to Come;
  5. Hyperfocus USDA Programs for Farmers on Farmers;
  6. Labor Reform;
  7. Enhance Access to Risk Management and Business Planning Tools;
  8. Ensure Definitions of Farm Size Reflect Modern Day Realities;
  9. Enhance Farmer Access to Educational Resources;
  10. Other Small Farm Resources Available.


View the Farmers First: Small Family Farms Policy Agenda (PDF, 7.2 MB)

Let's Check The Markets!
OKC West is our Market Links Sponsor- they sell cattle three days a week- Cows on Mondays, Stockers on Tuesday and Feeders on Wednesday- Call 405-262-8800 to learn more.

We are changing how we present markets to you on our website- click on the Blue Button to see our Markets Page that is evolving

Wholesale Boxed Beef Prices were higher - Choice Beef was up $2.32 and Select Beef was up $1.72 on 5/19/2025.


Click on the Button below for the latest report from USDA Market News

Oklahoma National Stockyards had 9.550 head on Monday, May 19, 2025.


Compared to last week: All classes of cattle 5.00-10.00 lower. Demand moderate to good. Most feeder cattle had a flick of ear, thin fleshed, and plain. Calves were moderately fleshed plain to average. Despite the plain quality and last week's downturn in cattle futures, the market remained relatively strong, reflecting continued buyer demand and underlying market support. Strong storms are currently around Central and Eastern Oklahoma and will continue this evening. 


Click below for the complete closing report.

The Joplin Regional Stockyards had a total run of 11.074 head on Monday May 19, 2025.


Compared to last week feeder steers sold steady to 8.00 lower. Feeder heifers sold from 5.00 lower to 5.00 higher. Supply was heavy with good demand. Quality was off somewhat from last week. Lots of unweaned and non vaccinated calves in today's offering. The largest lot of the day was 457 head of steers weighing 919 lbs. that sold for 273.75/cwt


Click on the button below for details of the trade as compiled by the USDA Market News Service.

Each afternoon we are posting a recap of that day's markets as analyzed by Justin Lewis of KIS futuresclick below for the latest update on the Livestock and Grain Futures Trade..
Okla Cash Grain:  
Daily Oklahoma Cash Grain Prices- as reported by the Oklahoma Dept. of Agriculture- The report available after the close of the Futures Trade for that day.

Our Oklahoma Farm Report Team!!!!

 

Ron Hays, Senior Farm/Ranch Broadcaster and Editor

 

KC Sheperd, Farm Director and Editor


Dave Lanning, Markets and Production


Stevie White, Farm News and Email Editor


Pam Arterburn, Calendar and Template Manager

Podcasts From Oklahoma Farm Report and More

Two of our regular reports are also podcasts that you can subscribe to- Our daily Farm and Ranch News with KC Sheperdavailable here on the Apple Podcast Platform


The second is our daily Beef Buzz with Ron Haysavailable here on the Apple Podcast Platform


Periodically- we offer interviews on our Ag Perspectives Podcast series- this podcast is available here.


Ron has also has a series of podcasts from interviews with newsmakers at the Cattlemen's Congress- Click here or you can find them on your favorite Podcast platform- look for them by searching for Cattlemen's Congress Conversations.


We are making plans to jump back into regular installments of what has been called the Road to Rural Prosperity- a new name and fresh content is in the works- for now- click on the blue button below for one of our favorites that is a timeless classic.


The link below is one of our most recent podcasts- Ron spotlighting the Life and Times of John Pfeiffer, Jr, the latest Oklahoma Ag Hall of Fame Inductee.

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Our thanks to Midwest Farms Shows, P & K Equipment, Oklahoma Farm BureauGreat Plains KubotaStillwater Milling CompanyNational Livestock Credit CorporationOklahoma Beef Council, Stewart Martin Kubota, Oklahoma Wheat Commission, Oklahoma AgCredit, the Oklahoma Cattlemens Association, and  KIS Futures for their support of our daily Farm News Update.


For your convenience, we have our sponsors' websites linked here- just click on their name to jump to their website- check their sites out and let these folks know you appreciate the support of this daily email, as their sponsorship helps us keep this arriving in your inbox on a regular basis- at NO Charge!



We also appreciate our Market Links Sponsor - OKC West Livestock! 




We invite you to check out our website at the link below too that includes an archive of these daily emails, audio reports and top farm news story links from around the globe.

God Bless!
Reach Out To Us:

Tim West

President/General Manager

Rural Oklahoma Networks


405-317-6361


***************


Mike Henderson

Executive Director of

Hilliary Media Group


405-615-4922


KC Sheperd
Farm Director
Radio Oklahoma Ag Network

405-443-5717

Ron Hays
Senior Farm/Ranch Broadcaster
Radio Oklahoma Ag Network

405.473.6144