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Agricultural News


Mexico Remains Number One International Destination for US Beef

Tue, 26 Jan 2010 6:14:54 CST

Mexico Remains Number One International Destination for US Beef


Despite very difficult economic conditions, Mexico will finish 2009 as the leading volume and value market for U.S. beef exports and the top volume destination for U.S. pork. We talk about Mexico and their value to the US Red Meat Industry on today's Beef Buzz.

Chad Russell, U.S. Meat Export Federation regional director for Mexico, Central America and the Dominican Republic who is based in Mexico City, says Mexico's economy is showing some signs of improvement, and this should create a more positive business climate for USMEF marketing activities in 2010. He also cites Mexico's favorable market access conditions and excellent consumer acceptance of U.S. meat products as factors that should foster further growth of U.S. exports.

The Beef Buzz is a regular feature heard on radio stations around the state on the Radio Oklahoma Network- but is also a regular audio feature found on this website as well. Click on the listen bar below for today's show- and check out our archives for older Beef Buzz shows covering the gamut of the beef cattle industry today.



     
   

Ron Hays Beef Buzzes with Chad Russell of the USMEF
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