Oklahoma's Latest Farm
And Ranch News
Wednesday, December 14, 2022
Ranchers from Stephens County donate beef to Ronald McDonald House
County Line Beef donated more than 40 pounds of beef to the Ronald McDonald House Charity in Oklahoma City, Okla. Owners of County Line Beef, Alex and Stephen Morcom delivered the beef recently. County Line Beef, located near Central High, Oklahoma, is a member of the Oklahoma Cattlemen’s Association.

The Ronald McDonald House Charity in Oklahoma City allows families with seriously ill or injured children to stay together and near the medical care they need. Helping an ill child fight their illness takes a big enough emotional toll on a family. Adding a financial strain can make it almost too much to bear.
The Houses offer all the comforts of home. 

“We’re honored to contribute nutritious beef and share a part of our livelihood with these families,” said Alex Morcom, County Line Beef. “The relief that the Ronald McDonald House provides is invaluable and any role that we can play in supporting them and our community is a privilege.” 
Because cattlemen care, OCA is helping coordinate beef donations to the OKC and Tulsa Ronald McDonald Houses. Each Ronald McDonald House uses 2-3 beefs per year. Let us know if you’d like to help feed families going through a tough time by emailing cdanielson@okcattlemen.org or calling the OCA office at 405-235-4391. 

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Midwest Farm Shows is proud to produce the two best Farm Shows in the State of Oklahoma annually- the Tulsa Farm Show each December and the Oklahoma City Farm Show each April. 
 
They would like to thank all of you who participated in their 2022 Tulsa City Farm Show. 
 
Up next will be the Oklahoma City’s premier spring agricultural and ranching event with returns to the State Fair Park April 13-14-15, 2023.
 
Now is the ideal time to contact the Midwest Farm Show Office at 507-437-7969 and book space at the 2023 Oklahoma City Farm Show.  To learn more about the Oklahoma City Farm Show, click here
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KC Sheperd talks with three of the country reps that live in Japan and work for US livestock producers in Japan as a part of the US Meat Export Federation team in that important export destination for US Beef and Pork.

KC talked to Takemichi Yamashoji, Director, USMEF Japan; Satoshi Kato, Marketing Director, USMEF Japan and Taz Hijikata, Director, Consumer Affairs, USMEF Japan at the recent USMEF Strategic Planning Conference held in Oklahoma City.

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